Fish Collagen Peptide
Applications
- Health products: anti-tumor, blood lipid, blood pressure, blood sugar regulation, anti-aging, improve immunity .
- Dairy products: act as activating factors for intestinal probiotics ( e.g. Bacillus dichosteus ), promoting the absorption of calcium and minerals.
- Functional food: weight loss, detoxification and beauty care, immune regulation.
- Food ingredients: as a natural antiseptic product in condiments and other foods instead of chemical preservatives such as sodium benzoate.
Advantages
- Selected raw materials: raw materials from deep-sea snow crab, chitin content is the highest, heavy metal content is low.
- Advanced technology: International advanced ” directional biological enzyme cutting “, ” multiple membrane separation ” technology preparation.
- Excellent quality: small molecular weight, high biological activity, water soluble, easy to absorb characteristics.
Specifications
| Items | Specifications |
|---|---|
| Appearance | White or light yellow powder |
| Moisture (%) | ≤7.0 |
| Ash (%) | ≤5.0 |
| Total Nitrogen (%) | ≥15 |
| Peptide Content (%) | ≥85 |
| Hydroxyproline (%) | ≥3.0 |
| Total Plate Count (CFU/g) | n=5,c=2,m=10⁴,M=10⁵ |
| Coliform (CFU/g) | n=5,c=2,m=10,M=100 |
| Pathogen (CFU/g) | Not Detectable |
